Fri May 24 - 23:45 (Back in Warsaw)

When we got into Warsaw, we went to Gedeon's office to drop off our bags so we could go eat some lunch. He suggested Radio Cafe, which was close by. Ricky order meat pierogi and I had chicken shish-kebab with couscous which was delicious. Gedeon said we had to get the blueberry pierogis for dessert and they were so good. It came with a sweet whipped cream cheese (at least thats what I think it was). We came back with Gedeon to his place and went to Tesco, a kind of British grocery superstore to get some things for dinner. Ricky got some kinder eggs. Before dinner, Gedeon made me a cocktail of cherry vodka and orange juice which was great and I had a desperado. Gedeon made an amazing dinner of salmon, rice, barley, spinach, and a special dish of sauerkraut and pork. For dessert, we had fresh strawberries and ice cream. His friend and former co-worker, Martin, stayed with Gedeon this week so we got to have a nice conversation with him. Gedeon has been the best host we could ask for. He is such a kind and generous person. I wish he could come with us on the rest of our travels.