Thu June 6 - 23:40 (Arriving at Edinburgh)

We got into Edinburgh around 19:00. After checking into the hostel, we walked down Princes Street a little bit. We ate dinner at the Malt Shovel where I had bangers and mash for the first time. Ricky and I each tried a Whiskey after dinner. He got a Dalwhinnie and I got a Dalmore. They were both great. It was funny because when we asked the bartender what his favor scotchs were, he said that both the Dalmore and the Dalwhinnie were his 2 most regular choices. He explained that when he like to spoil himself after a good night of tips, he drinks Balvenie. We hung out at the hostel lounge for a short period and then retired to our room to get ready for bed.